Another week, another menu...this week we're able to take advantage of some leftovers we brought home from our 4th of July weekend at my sister-in-law's house. We camped out in their barn and didn't eat everything we brought, which is very helpful when you're tired and not really feeling like menu planning!
Monday, we had grilled steak, corn, and chard. Since it was a holiday I was able to cook at dinner time!
Tonight, we'll have burgers (leftover, just heat and eat) and potato salad
Tomorrow, we'll have fried ham and baked potatoes (not make ahead, but the ham slices I bought will fry up in about five minutes once the skillet is hot)
Thursday, we may finally eat that turkey I've had on the menu for several weeks!
Friday, we'll have taco salad.
Have a great week! Don't forget to check out orgjunkie.com for tons of awesome menus!
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